Band 6.5 IELTS Writing Task 1 Model Answer
Overall Band Score: 6.5 · Cambridge IELTS 16 · 2026-07-27
IELTS Writing Task 1 question
The diagram below shows the manufacturing process for making sugar from sugar cane.
Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
How sugar is produced from sugar cane
Student answer (Band 6.5)
The diagram illustrates the manufacturing process for making sugar from sugar cane. At a glance, there are total seven stages, demonstrate the whole process.
Overall, from the beginning stage of growing to the ending stage of drying and cooling is described here.
To commence with, in initial stage the sugar canes are grown in approximately 12 to 18 months. Next, on the second stage it is harvest through two process, through manual or through machine. On the third process, sugar canes is crushed in machine and ending up providing fresh juice.
In addition, on the fourth stage the juice is purified through limestone filter. Later on the juice is then converted into syrup with the help of evaporator on the fifth stage. Moreover, with the help of centrifuge on the sixth stage the sugar crystals are separated from the syrup through a spin and on the last stage of the whole process the separated sugar are get dried and cooled in a metal drum.
AI examiner evaluation
| Criterion | Band |
|---|---|
| Task Achievement / Task Response | 7.0 |
| Coherence and Cohesion | 6.5 |
| Lexical Resource | 6.5 |
| Grammatical Range and Accuracy | 6.5 |
| Overall | 6.5 |
Task Achievement / Task Response — Band 7.0
The response covers all stages of the sugar production process, from growing to the final drying stage. You have successfully identified the main features and provided a logical summary. However, the overview is somewhat weak; it simply lists the stages rather than highlighting the key transformation points or the nature of the process (e.g., that it is a linear, multi-stage industrial cycle). To reach a higher band, ensure your overview synthesizes the information more effectively rather than just stating what is described. All parts of the prompt were addressed, and the information is accurate based on the provided diagram.
Coherence and Cohesion — Band 6.5
The essay is organized logically, following the chronological order of the process. You use basic cohesive devices such as 'To commence with', 'Next', 'In addition', and 'Later on' to guide the reader. While these are functional, they are somewhat mechanical and repetitive. Paragraphing is used, but the structure could be improved by grouping the stages into logical phases (e.g., preparation, processing, and refining) rather than listing them one by one. The progression of ideas is clear, but the flow would benefit from more varied linking words and better integration of the stages.
Lexical Resource — Band 6.5
You demonstrate an adequate range of vocabulary for the task, using terms like 'purified', 'evaporator', 'centrifuge', and 'crystals'. However, there are some inaccuracies in word choice and phrasing, such as 'are get dried' (should be 'are dried') and 'on the second stage it is harvest' (should be 'harvested'). The vocabulary is generally sufficient to convey the meaning, but it lacks the precision and sophistication required for higher bands. Expanding your range to include more precise verbs and nouns related to industrial processes would improve your score.
Grammatical Range and Accuracy — Band 6.5
The response contains a mix of simple and complex sentence structures. There are several grammatical errors, particularly with subject-verb agreement and passive voice construction, such as 'sugar canes is crushed' (should be 'sugar cane is crushed') and 'there are total seven stages, demonstrate' (should be 'there are a total of seven stages, which demonstrate'). While these errors are noticeable, they do not significantly impede communication. To improve, focus on consistent use of the passive voice, which is essential for process descriptions, and ensure correct verb forms after auxiliary verbs.
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