Band 7.0 IELTS Writing Task 1 Model Answer
Overall Band Score: 7.0 · Cambridge IELTS 16 · 2026-07-27
IELTS Writing Task 1 question
The diagram below shows the manufacturing process for making sugar from sugar cane.
Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
How sugar is produced from sugar cane
Student answer (Band 7.0)
The diagram depicts the seven stages of making sugar from sugar cane.
Overall, there are seven steps included in the manufacturing of sugar, beginning with growing sugar canes in fields and ending with cooling and drying sugar.
To begin with, sugar canes are planted in fields where it take around 12-18 months to fully grow. After which sugar canes are harvested through machines and with the help of humans. Once harvesting process is completed, sugar canes are crushed with a machine to collect all the juice which later purified by using limestone filter.
Additionally, purified juice is collected in a tank so that it can be evaporated with the help of heat, thus as a result juice became syrup. In the 6th step of making sugar, syrup is centrifuged so that sugar crystals can separate from it. At the end, sugar crystals are collected and placed in the container so the temperature can cool down and sugar become dry before using it.
AI examiner evaluation
| Criterion | Band |
|---|---|
| Task Achievement / Task Response | 7.5 |
| Coherence and Cohesion | 7.0 |
| Lexical Resource | 7.0 |
| Grammatical Range and Accuracy | 6.5 |
| Overall | 7.0 |
Task Achievement / Task Response — Band 7.5
The response covers all stages of the process clearly and accurately. You have successfully identified the main features, such as the growth period and the transformation from juice to sugar crystals. The overview is concise and provides a clear summary of the process. To reach a higher band, ensure that you explicitly mention the input (sugar cane) and the final output (sugar) in a more integrated way, and perhaps highlight the cyclical nature of the process if applicable. The information is well-selected and logically presented, meeting the requirements of the task effectively.
Coherence and Cohesion — Band 7.0
The response is logically organized, following the chronological order of the process. You have used some cohesive devices such as 'To begin with', 'After which', 'Once', 'Additionally', and 'At the end' to guide the reader through the stages. However, the paragraphing is quite limited; the entire body is essentially one block. Dividing the process into two logical paragraphs—perhaps one for the initial preparation and extraction, and another for the purification and final production—would improve the structure and flow significantly.
Lexical Resource — Band 7.0
You have used a sufficient range of vocabulary to describe the process, including terms like 'harvested', 'crushed', 'purified', 'evaporated', and 'centrifuged'. There are some minor inaccuracies in word choice, such as 'juice became syrup' (should be 'the juice becomes syrup') and 'sugar become dry' (should be 'sugar becomes dry'). While the vocabulary is adequate for the task, incorporating more precise collocations or varied verbs would elevate the response. The current range is sufficient to convey the meaning clearly without difficulty.
Grammatical Range and Accuracy — Band 6.5
The response uses a mix of simple and complex sentence structures. There are several grammatical errors, particularly with subject-verb agreement and articles, such as 'it take' instead of 'it takes', 'harvesting process' instead of 'the harvesting process', and 'placed in the container' instead of 'placed in containers'. While these errors are noticeable, they do not impede communication. To improve, focus on consistent verb tense usage and article placement. The attempt at complex structures is present, but more consistent accuracy in these forms is needed for a higher band.
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